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Cooking Classes

Learn to cook, hands on, the Italian way!

Our chef will demonstrate how to prepare two types of RAVIOLI  then guide you through this hands-on process for yourself.

During the class, we will keep your energy levels up to the task with a glass of Prosecco and some delicious Antipasti.

A) After the class you will collect your own fresh pasta to take home.

B) Alternatively you can choose to stay and eat in the restaurant – we will cook your pasta and serve with a traditional sauce and fresh salad. (Exc. drinks and dessert.)

All classes subject to a maximum of 10 participants.

  • TIME: Arrive 5.45pm for 6pm start (approx. 2 hours)
  • PRICE A: $98 per person (class only)
  • PRICE B: $130 per person (stay and eat)
  • For enquiries and bookings, fill in the form below or call (04) 566-9303

Please note:

  • Full payment is required to confirm your booking place(s). Cancellations made 1 week or more before your scheduled date will receive a full refund. Cancellations made less than 1 week before your scheduled date can be rescheduled free of charge or receive a partial refund. Cancellations made within 48 hours before the class will not be refunded.
  • We are unable to cater for gluten free cooking classes.

If you’re after a group booking for a corporate event, a different date or would like to be placed on a waitlist for future classes, please contact us via the form below.

Book a cooking class below:

Current class availability:

Thursday 30 October
Thursday 6 November
Thursday 13 November
Thursday 20 November
Thursday 27 November
No classes in December

Make an Enquiry

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