$11.50
Provolone Dolce Mild LBI
Texture: Semi-hard
Flavour: Sweet, nutty, and buttery flavor.
Provolone is made from Cow’s milk in the north of Italy. It’s made with Pasta Filata technique, which means “spun paste” in Italian: a unique stretching process that gives them a characteristically stringy, stretchy quality.
Volume: 200g
14 in stock
Provolone Dolce Mild LBI
Texture: Semi-hard
Flavour: Sweet, nutty, and buttery flavor.
Provolone is made from Cow’s milk in the north of Italy. It’s made with Pasta Filata technique, which means “spun paste” in Italian: a unique stretching process that gives them a characteristically stringy, stretchy quality.
Volume: 200g
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