$5.90
Rummo Fettuccine No.94
Rummo Egg Pasta
Region: Benevento. In 1846 Antonino Rummo launched the family business. Milling wheat and makding pasta in Benevento!
Volume: 250g
Description: Fettuccine, thanks to its Sfoglia Paesana®, clings to sauces and enhances their flavours. Ideally suited to meat-based dishes, it is also excellent served with seafood such as clams or mussels.
24 in stock
Rummo Fettuccine No.94
Rummo Egg Pasta
Region: Benevento. In 1846 Antonino Rummo launched the family business. Milling wheat and makding pasta in Benevento!
Volume: 250g
Description: Fettuccine, thanks to its Sfoglia Paesana®, clings to sauces and enhances their flavours. Ideally suited to meat-based dishes, it is also excellent served with seafood such as clams or mussels.
| Weight | 0.25 kg |
|---|---|
| Dimensions | 22 × 14 × 8 cm |
