$7.50
Ventricina Piccante LBI
Country: Italy
Volume: 100g
This roughly ground salami, typical recipe of Abruzzo and Molise (Southern Italy), is stuffed into natural casing and hand-tied. Slices are compact and soft. Expertly dosed chilli, fennel seeds and aniseed give it a decidedly balanced flavour.
6 in stock
Ventricina Piccante LBI
Country: Italy
Volume: 100g
This roughly ground salami, typical recipe of Abruzzo and Molise (Southern Italy), is stuffed into natural casing and hand-tied. Slices are compact and soft. Expertly dosed chilli, fennel seeds and aniseed give it a decidedly balanced flavour.
| Weight | 0.1 kg |
|---|---|
| Dimensions | 15 × 0.1 × 22 cm |
